Fatt Kee Restaurant

Sufficiently genuine, the eatery is ever energetically thronged with clients from all kinds of different backgrounds, all deliciously getting a charge out of the fish spread and persistently sitting tight to be situated for those are as yet calming in the line. Fish TRAY WITH JIN FENG FISH (MYR 138) Dished up with arranged maritime…

CoCo Steamboat

I am a fanatic of steamboat, where there are absolutely numerous sorts out there, also Coco Steamboat is outstanding for their pork bone juices soup base that gives you a kick in their flavor as indicated by numerous burger joints out there. This round, we were treated with one of their most recent adaptation of…

Tokyo Yakiniku – Cheras

The environment is nice, very comfortable when walk inside. The most attractive place is the cakes, so colourful with some light tricks. If you like your cheese cake contains less cheese flavour,  The pancake is thick, fluffy and nice to chew on. It can be easily mistaken as bread texture but when you tear it…

The Shack – Pot Grill Puchong

The pork soup taste awesome! Served with basic vegetable, mushrooms and some meatball inside the soup. The main course – pork chop coated with cheese taste so good! Simply addictively bite! The outer was crispy and juicy on the inside. For me, perfect combination with the pork soup. There is one of it that is quite worth recommending…

Summer Cafe House

Place is good and I really can’t complain. It had all your typical bar food, along with specials of the day. Prices were very affordable and the establishment seemed well taken care of and updated/cleaned. Drinks were good and priced accordingly for the area. I will say this place has come a long way since…

Seoul Korea – Taman Desa

Seoul Korea BBQ Restaurant located at Taman Danau Desa, kinda famous in klang valley, top 10 Korean BBQ in klang valley. The popularity of this restaurant kinda overdraw, they don’t have any social media page, but when you type “Seoul Korea Taman Desa” in google search, you will see a lot of famous blogger visited, some post come out with…

Michaelangel Pavillion

Michelangelo’s kitchen is currently helmed by Executive Chef Paolo Pala, who hails all the way from Orroli, a village from the island of Sardinia in the heart of the Mediterranean Sea. With over 50 years of global culinary experience under his belt, that is garnered throughout his invaluable journey, Chef Paolo aims to introduce his…

JC Mini Steamboat 老二海鲜船

You can choose to have their set at RM 12.00 per person with few types of noodles to choose from, Yee mee, Yellow mee, mee Hoon and etc. In the little boat plate, you get, a prawn, a slice of “sotong”(Cuttle Fish) Lady Finger, Carrot, some varieties of fish balls, and etc. But don’t expect…

Citarasa Steamboat

Of all the steamboat restaurants in the Klang Valley, Citarasa Seafood Market Steamboat is probably the only one which adopts the market concept whereby customers are given the choice to choose their ingredients before the ingredients are sent to their respective tables. Yes, the ingredients itself and not the ones you choose on printed menus….